The Modern Baker, Confectioner and Caterer : A Practical and Scientific Work for the Baking and Allied Trades, Volume V

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SKU: 009930
£60.00
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Volume five from a six volume set published between 1907 and 1909. x, 153-344, with tissue-guarded colour plate frontispiece and two further colour plates, two tissue-guarded photographic plates, 14 monochrome plates and numerous line drawings in text. Green endpapers. Title page printed in red and black. In green, illustrated cloth boards, designed by Ethel Larcombe, her monogram on front board (rubbed at edges). Internally some mild spotting generally and particularly on first and last few leaves, and leaves following plate illustrations, rear endpaper absent, else neat, clean and bright. Short 4to.
Products specifications
Attribute name Attribute value
Book Addiction
Book Type Book
Language English
Year 1901
Size 4to - over 9¾ - 12" tall
Edition 1st Edition
Printing 1st Impression
Binding Type Hardcover
Condition Very Good
Dust Jacket No
Publisher City london (Thirty0-four, Southampton Street)